Ambala, India, 133001
Double Head Pneumatic Paneer and Tofu Press Machine. It is a commercial-grade system designed for dairy and plant-based milk processing. Core Functionality The machine uses compressed air (pneumatic pressure) to apply even force onto curds placed within the stainless steel molds. This process extracts excess whey or water, giving the paneer or tofu a consistent, firm texture and a uniform block shape. The double-head design allows you to press two batches simultaneously, doubling the production efficiency of a single-head unit. Technical Specifications Operating Type: Semi-automatic (Pneumatic). It requires an external air compressor to function. Material: Made from SS 304 food-grade stainless steel, which is rust-resistant and easy to clean. Components: It features two pneumatic cylinders, two pressing molds, and an air control system with levers to adjust the pressure. Capacity: Typical double-head models can handle approximately 20–30 kg per batch (roughly 10-15 kg per head).